Wrangling Recipes: Fish Tacos, Part Two
Here’s the first Fish Tacos blog post. But since it had been awhile, I thought I’d give them a try again, with a twist. The hubby found this terrific recipe for panfried fish that was light, crispy, and very tasty. … Continue reading
Posted in Cooking
Tagged Christine Ashworth, fish tacos, fried fish, Piper Sonoma Blanc de Blanc, recipes, vegetarian tacos, Vons
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